The Wild Mexicano of Guerrero

Tres Papalote Mexicano is a rare and distinctive mezcal made from wild Mexicano agave grown in the mountains of Guerrero — a state with its own unique mezcal-producing tradition, distinct from Oaxaca, using the Cupreata and Mexicano agave varieties that thrive in its rugged terrain. Tres Papalote is dedicated to showcasing the extraordinary diversity of Mexican mezcal beyond Oaxaca, and the Mexicano expression is one of their most characterful and regionally distinctive releases.

Tasting Notes

• Nose: Bold and earthy — roasted agave, dried herbs, and a rich smoke with notes of dark fruit, earth, and a distinctive wild Mexicano character from Guerrero
• Palate: Full-bodied and complex — roasted agave sweetness, earthy herbs, and a warming smoke with a satisfying regional depth
• Finish: Long and warming with lingering smoke, earth, and a clean, mineral fade

Specs

• Producer: Tres Papalote, Guerrero, Mexico
• Agave: Wild Mexicano
• Region: Guerrero, Mexico
• ABV: Varies by batch / Proof: Varies
• Size: 750ml

Wild Mexicano agave from the mountains of Guerrero — Tres Papalote Mexicano is a rare terroir expression for those who want to explore Mexican mezcal beyond the Oaxacan mainstream.