Santo Cuviso Uvalama Bacanora is an extraordinary and exceedingly rare agave spirit — a bacanora made from Agave uvalama, a wild agave species native to the Sierra Madre Occidental of Sonora and Sinaloa. Agave uvalama is one of the lesser-known wild agaves used in traditional Sonoran distillation, producing a spirit of remarkable distinctiveness that sets it apart from the more common Agave angustifolia-based bacanoras.

Produced by Santo Cuviso using traditional methods — wild harvest, earthen pit roasting, natural fermentation, and copper still distillation — this is a spirit for the dedicated agave explorer seeking something genuinely rare and expressive of the Sonoran landscape.

Tasting Notes

• Nose: Wild agave, earthy minerals, tropical fruit, light smoke, and herbal complexity
• Palate: Distinctive and complex — wild agave character, mineral earthiness, tropical notes, and subtle spice
• Finish: Long and expressive with lingering wild agave and mineral depth

Specs

• Producer: Santo Cuviso, Sonora, Mexico
• Style: Bacanora — Wild Agave uvalama, Traditional Pit Roasted
• ABV: 45% / Proof: 90
• Size: 750ml