Atanasio Tequila Añejo is an additive-free 100% Blue Weber agave añejo from the highlands of Jalisco — a small-batch expression named for the founder's grandfather and built on the values of family, tradition, and honest craft. Produced at Destilería Cascahuin and aged in American oak barrels, Atanasio Añejo benefits from the distinctive sweetness and complexity of highland agave grown in the red clay soils of Los Altos, developing a rich, layered profile that reflects both the terroir and the care behind the production. Additive-free and genuinely artisanal, this is añejo tequila with a story worth knowing.

Family heritage, highland terroir, and additive-free craft — Atanasio Añejo is small-batch aged tequila with a soul behind the bottle.

Tasting Notes

• Nose: Highland agave, vanilla, caramel, dried fruit, and toasted oak
• Palate: Rich and expressive — agave sweetness, butterscotch, warm spice, and layered oak
• Finish: Long and clean with lingering agave, vanilla, and toasted wood

Specs

• Distillery: Destilería Cascahuin (NOM 1123), El Arenal, Jalisco, Mexico
• Style: Añejo Tequila — 100% Blue Weber Agave, Additive-Free, American Oak Aged
• ABV: 40% / Proof: 80
• Size: 750ml